About Alberta Premium
Alberta Premium is a Canadian rye whisky brand produced by Alberta Distillers Limited, recognized for its authentic approach to traditional Canadian whisky production.
Established in Calgary, Alberta, the distillery has maintained a steadfast commitment to using 100% Canadian prairie rye grain in its mash bills, a practice that distinguishes it from many other Canadian whiskies that typically blend rye with other grains. This dedication to rye creates Alberta Premium's distinctive spicy character and robust flavor profile.
The brand's production process honors traditional distillation techniques while incorporating modern quality controls. Their whiskies age in the variable climate of the Canadian prairies, where extreme temperature fluctuations accelerate the interaction between the spirit and the oak barrels, contributing to complex flavor development.
While Alberta Premium maintains a relatively modest profile internationally, the brand gained significant recognition when renowned whisky critic Jim Murray awarded their Cask Strength Rye the title of "World Whisky of the Year" in his Whisky Bible 2021, bringing unexpected global attention to this historically understated Canadian producer.
Beyond their signature rye whisky, the brand has expanded its portfolio to include premium expressions like cask strength releases and special aged variants, though all maintain the fundamental commitment to 100% rye grain that defines their approach to Canadian whisky.
Now owned by Beam Suntory, Alberta Premium continues to represent an authentic expression of Canadian whisky tradition, maintaining production in Calgary where they balance heritage techniques with innovation while remaining true to the distinctive character of prairie rye.
Established in Calgary, Alberta, the distillery has maintained a steadfast commitment to using 100% Canadian prairie rye grain in its mash bills, a practice that distinguishes it from many other Canadian whiskies that typically blend rye with other grains. This dedication to rye creates Alberta Premium's distinctive spicy character and robust flavor profile.
The brand's production process honors traditional distillation techniques while incorporating modern quality controls. Their whiskies age in the variable climate of the Canadian prairies, where extreme temperature fluctuations accelerate the interaction between the spirit and the oak barrels, contributing to complex flavor development.
While Alberta Premium maintains a relatively modest profile internationally, the brand gained significant recognition when renowned whisky critic Jim Murray awarded their Cask Strength Rye the title of "World Whisky of the Year" in his Whisky Bible 2021, bringing unexpected global attention to this historically understated Canadian producer.
Beyond their signature rye whisky, the brand has expanded its portfolio to include premium expressions like cask strength releases and special aged variants, though all maintain the fundamental commitment to 100% rye grain that defines their approach to Canadian whisky.
Now owned by Beam Suntory, Alberta Premium continues to represent an authentic expression of Canadian whisky tradition, maintaining production in Calgary where they balance heritage techniques with innovation while remaining true to the distinctive character of prairie rye.
Ownership & Tax Information
| Company Headquarters | 🇨🇦 Canada |
|---|---|
| Parent Company | 🇺🇸 Beam Suntory |